By Osteria Barocca
January 24, 2024
Delight in the culinary magic of “Gnocchi Golden Genovese” at Osteria Barocca. This dish showcases pillowy gnocchi pasta bathed in a velvety golden sauce made from basil, pine nuts, Parmesan, and extra-virgin olive oil. Tossed with roasted cherry tomatoes and garnished with fresh basil, it’s a taste of Genoa’s vibrant flavors that will transport your palate to the heart of Italy.