Indulge in the classic simplicity of the “Margherita Pizza” at Osteria Barocca. This timeless favorite features a thin, crisp crust topped with vibrant tomato sauce, creamy mozzarella, and fresh basil leaves. Baked to perfection, it’s a harmonious medley of flavors that pays homage to the original pizza created for Queen Margherita. A slice of Italian culinary history awaits your palate.
Satisfy your cravings with “Polpette” at Osteria Barocca. These tender and flavorful Italian meatballs are crafted with a blend of ground meats, aromatic herbs, and savory spices. Served in a rich tomato sauce and topped with grated Parmesan, they offer a comforting and indulgent taste of Italy that’s perfect for sharing or savoring on your own.
Experience the essence of Italian summer with “Panzanella Caprese” at Osteria Barocca. Juicy tomatoes, fresh mozzarella, and fragrant basil are tossed with crusty bread and drizzled in a balsamic reduction. This vibrant salad celebrates the sun-ripened flavors of Capri, delivering a refreshing and delightful starter that captures the spirit of Italian cuisine.
Indulge in the “OB Mussels Tomato Delight” at Osteria Barocca. Plump mussels are bathed in a luscious tomato broth infused with garlic, herbs, and a hint of white wine. Served with crusty Italian bread, this dish is a tantalizing symphony of flavors, promising a taste of coastal Italy in every spoonful.
Transport your taste buds to the heart of Italy with the “Artichoke Salad” at Osteria Barocca. Delicate artichoke hearts mingle with fresh mixed greens, sun-dried tomatoes, and a tangy lemon vinaigrette, evoking the vibrant flavors of the Mediterranean. This salad is a journey through Italian culinary artistry, offering a refreshing and invigorating start to your dining experience.
Delight in the classic elegance of Osteria Barocca’s “OB Caesar Salad.” Crisp romaine lettuce is perfectly tossed with house-made Caesar dressing, generous shavings of Parmesan cheese, and garlic croutons. This timeless favorite offers a symphony of flavors and textures, creating a memorable salad experience that’s both comforting and indulgent.
Savor the vibrant flavors of Osteria Barocca’s “Red Beet Salad.” Roasted red beets are elegantly paired with creamy goat cheese, crunchy candied pecans, and drizzled with a delicate balsamic vinaigrette. This refreshing salad is a delightful medley of earthy sweetness and textures, making it a palate-pleasing choice for a fresh start to your meal.
Experience the vibrant taste of “Tuna Tartare” at Osteria Barocca. Freshly diced tuna, kissed with zesty citrus, blended with avocado and cilantro, creates a refreshing and luxurious appetizer. Served with crispy wonton chips, it’s a symphony of flavors and textures that transports your palate to coastal paradise.
Indulge in the exquisite flavors of “Heirloom Burrata” at Osteria Barocca. Creamy burrata cheese meets the sweetness of heirloom tomatoes, drizzled with fragrant basil pesto and balsamic reduction. This elegant dish offers a harmonious blend of textures and a burst of fresh, vibrant flavors that capture the essence of Italian cuisine in every bite.
Succulent clams baked to perfection with a savory blend of herbs, garlic, and breadcrumbs. Each bite bursts with the flavors of the sea, creating a tantalizing appetizer that leaves a lasting impression. Dive into a taste of coastal Italy with OB Baked Clams.
